Gourmet Puree Benefits

No More…

  • Guessing about nutritional value
  • Estimating portion sizes
  • Extra preparation time
  • Concern about lumpy food
  • Worry about flavor and appearance

Saves You…

  • Shopping time
  • Cooking time
  • Storage
  • Pureeing or blending
  • Money and labor

Benefits of Freezing…

  • Easy to handle
  • Longer product storage-life
  • Fewer deliveries required
  • Reduced wastage
  • Consistent quality
  • Allows use of seasonal vegetables
  • Increased food safety